Hand On Heart | Cabernet Sauvignon



  • Low Calorie
  • Low Sugar
  • Less than 0.5% ABV
  • Made by hand

Premium California Grapes Alcohol-Removed Wine

For Hand on Heart, less alcohol does not translate to less flavor.  Grapes sourced from premium vineyards found throughout California’s iconic AVAs with the same high-quality winemaking techniques that are used on other premium wines. With over 50 years of combined experience, Hand on Heart's winemaking team is passionately dedicated to quality, flavor and balance.

Hand on Heart wine is pressed, fermented and aged using the same tried-and-true methods as many of California’s most renowned wines. Once the wine is ready, a specialized process incorporates cutting-edge technology to gently separate the alcohol from the aroma and flavor molecules, taking special care to preserve quality and flavor. With this important step complete, Hand on Hearts team returns again to work their magic, blend the wine, and ensure that the final product is Hand on Heart perfection.

Cabernet Sauvignon

Velvety notes of dark cherry and toasted vanilla meet black currant in our vibrant Cabernet Sauvignon. With the alcohol removed, fresh herbs round out this beautifully balanced wine.


This Cabernet Sauvignon is full of mouth-watering rich flavors of grilled herbs, olive leaf, black currants, red raspberry, cola nut, and licorice. The wine has muscular tannins and ends with a smokey finish.

Food Pairing:

Grilled Pork Tenderloin with Wild Rice Pilaf, Hangar Steak with Asparagus Salad, or a charcuterie board adorned with Aged Cheddar.

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